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A few drops of lavender oil is mixed into our Peruvian dark chocolate, and ground the day after. You only need to stir in 3 dl of hot milk or water, boil it up and it makes 4 portions of hot chocolate.
Packed only in paper of which about 90% is recycled. No plastics.
Ingredients: cocoa beans, organic cane sugar, organic cocoa butter, lavender oil, cocoa content min. 73%
Shelf life: 1 year
Academy of Chocolate Packaging Gold Winner 2015